Garlic pickle (Lahsun Achar) is made from fresh garlic cloves, pure mustard oil, and blend of traditional Indian spices. Each clove is carefully prepared to absorb rich, spicy masala, giving the pickle its bold aroma and authentic taste.

Perfect with parathas, dal-rice, curd rice, or snacks, this pickle brings a punch of flavour to every meal. Made in small batches with no artificial colours or preservatives, it delivers true Homemade goodness in every spoon.